ACANA Ranchlands se caractérise par ses ingrédients locaux sans pareils, certifiés «propres à la consommation humaine», élevés ou pêchés par des gens de confiance, puis livrés frais tous les jours à nos cuisines NorthStar®.
<em>Fresh angus beef (8%), raw grass-fed lamb (8%), fresh yorkshire pork (8%), beef meat meal (8%), lamb meat meal (7%), pork meat meal (7%), whole green peas, whole red lentils, whole chickpeas, beef fat (6%), fresh beef liver (5%), fresh pork liver (4%), fresh bison (4%), fresh wild-caught walleye (4%), whole green lentils, whole pinto beans, whole yellow peas, pollock oil (2%), fresh beef kidney (2%) sun-cured alfalfa, dried beef cartilage (1%), raw lamb tripe (1%), dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh carrots, fresh red delicious apples, fresh bartlett pears, freeze-dried liver (beef, lamb, pork) (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, enterococcus faecium.</em>
SUPPLEMENTS: Choline chloride, Zinc chelate, Copper chelate.
*Preserved with tocopherols, a tocopherol rich extract of natural origin – Vitamin E and Rosemary Oil
<table>
<tbody>
<tr>
<td>Protéines brutes (min.)</td>
<td>37 %</td>
</tr>
<tr>
<td>Matières grasses brutes (min.)</td>
<td>20 %</td>
</tr>
<tr>
<td>Cendres brutes (max.)</td>
<td>9 %</td>
</tr>
<tr>
<td>Fibres brutes (max.)</td>
<td>3 %</td>
</tr>
<tr>
<td>Humidité (max.)</td>
<td>10 %</td>
</tr>
<tr>
<td>Calcium (min.)</td>
<td>2.1 %</td>
</tr>
<tr>
<td>Phosphore (min.)</td>
<td>1.5 %</td>
</tr>
<tr>
<td>Magnésium (max.)</td>
<td>0.1 %</td>
</tr>
<tr>
<td>Taurine (min.)</td>
<td>0.15 %</td>
</tr>
<tr>
<td>Acides gras oméga-6 (min.)</td>
<td>2.2 %</td>
</tr>
<tr>
<td>Acides gras oméga-3 (min.)</td>
<td>1 %</td>
</tr>
<tr>
<td>ADH (min.)</td>
<td>0.2 %</td>
</tr>
<tr>
<td>AEP (min.)</td>
<td>0.2 %</td>
</tr>
</tbody>
</table>
VITAMINES
<table>
<tbody>
<tr>
<td>Vitamine A</td>
<td>20 KIU/kg</td>
</tr>
<tr>
<td>Vitamine D3</td>
<td>1,000 IU/kg</td>
</tr>
<tr>
<td>Vitamine E</td>
<td>150 IU/kg</td>
</tr>
<tr>
<td>Vitamine B1 (Thiamine)</td>
<td>15 mg/kg</td>
</tr>
<tr>
<td>Vitamine B2 (Riboflavin)</td>
<td>11 mg/kg</td>
</tr>
<tr>
<td>Vitamine B3 (Niacin)</td>
<td>100 mg/kg</td>
</tr>
<tr>
<td>Vitamine B5 (Pan. Acid)</td>
<td>20 mg/kg</td>
</tr>
<tr>
<td>Vitamine B6 (pyridoxine)</td>
<td>10 mg/kg</td>
</tr>
<tr>
<td>Vitamine K</td>
<td>0.47 mg/kg</td>
</tr>
<tr>
<td>Vitamine B12</td>
<td>0.18 mg/kg</td>
</tr>
<tr>
<td>Acide folique</td>
<td>1.50 mg/kg</td>
</tr>
<tr>
<td>Choline</td>
<td>3,370 mg/kg</td>
</tr>
</tbody>
</table>
MINÉRAUX
<table>
<tbody>
<tr>
<td>Sodium</td>
<td>0.36 %</td>
</tr>
<tr>
<td>Chlorure</td>
<td>0.43 %</td>
</tr>
<tr>
<td>Potassium</td>
<td>0.60 %</td>
</tr>
<tr>
<td>Magnésium</td>
<td>0.10 %</td>
</tr>
<tr>
<td>Fer</td>
<td>277 mg/kg</td>
</tr>
<tr>
<td>Zinc</td>
<td>200 mg/kg</td>
</tr>
<tr>
<td>Cuivre</td>
<td>18 mg/kg</td>
</tr>
<tr>
<td>Manganèse</td>
<td>15 mg/kg</td>
</tr>
<tr>
<td>Iode</td>
<td>3.60 mg/kg</td>
</tr>
<tr>
<td>Sélénium</td>
<td>0.64 mg/kg</td>
</tr>
</tbody>
</table>
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